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The key with the tape is that it should
be getting stretched as it's applied. This stretching makes it "grab
and hang on" to both the lid, the "hammock" tips and the container itself.
But honestly, this isn't enough to truly secure the snakes. The final
step is to place them (the containers with the snakes inside) in traditional
snake bags. I don't use the tie that is built into the bag, I use a
wire based "twist tie," because then, the bag could be cleaned and sanitized
and reused again. Just make sure the twist tie is really tight.
Now there are two major items left to consider, padding inside the box and
temperature. Most of the shipping we breeders do tends to occur from
the months of March thru November. Things get a little slow in Winter
(at least for me). Generally speaking, a heat pack or an ice pack is
needed to maintain reasonable temperatures that won't stress or kill the
animals you are shipping. As a rule, these temperature modifying
devices need to be kept as far away from your snakes (in the same box) as
possible. So I use shredded paper to both provide padding for the
snakes (absorb shock and in flight turbulence) and to act as a buffer
against the direct heat or cold of the included pack. So how do you
gauge the amount of ice or the number of heat packs? Know your
temperatures from start to finish. Use the internet to get the exact
specific anticipated high and low temps and then run a test. If the
temperature in Salt Lake City, UT, is 85 degrees (F) and I'm shipping to
Huston, TX where the anticipated high for the next day will be 95 degrees, I
can still ship. I take a completed box and place it in my 100 degree
garage with a guess-timated amount of ice (usually a half filled quart size
double bagged Ziplock freezer bags). After placing the ice in the bag,
I force out as much of the air as possible. I wrap the original bag
with a paper towel or two and then place that into another ziplock bag.
I remove as much air from the second Ziplock and then into the box it goes.
Along with it I place a temperature probe (connected to a digital
thermometer). This will record the high, low and average temperature
from inside the closed box for the evening as it sits in my 100 degree
garage. It is very important to make sure the probe doesn't contact
the cold pack (or heat pack) directly. In fact, you want it to float
in the "air space" inside the closed box all night long without touching the
insulation if at all possible (think tape). This method lets you know
how much more or less ice (heat packs) you need to get the job done.
Pay close attention to your cold source. You don't want one that will
leak. Double bagging is sometimes not enough. Using three bags
is even better. Internal paper towels help absorb and/or retain and
leakage from the ice melting down. For me, the target temperature is
70 degrees (F), plus or minus 10--for the full duration. I recommend
sealing your box at the last possible minute and dropping your box off with
the shipper within 15 minutes of closing. Pick the shortest possible
ship method you can (priority overnight vs. regular overnight). Don't
label your box with anything like, "live animals." Don't cover any of
the four top corner holes (which allow for minimal air flow) with any
stickers or labels. Use the highest quality packaging tape you can
find. Make sure you forward the tracking number to your customer, keep
a copy for yourself and monitor the progress of your package. Define a
shipping policy that clarifies that the customer MUST be present when the
package arrives for delivery or they forfeit any "live arrival" guarantees.
Either call the customer yourself to verify the condition of the snakes or
request that the customer immediately email you with an arrival status of
their order. |


Lids are taped down
tightly with electrical tape

Double or triple bagged
Ziplock Freezer Bags , air removed, paper towels to absorb any leakage |